Product Description
Model NO.: mannose Nutritional Value: Nutritional Resource: Natural Assay: 99 Min Appearance: White Crystal or Crystalline Powder Used in: Food and Beverage Specification: ISO HS Code: 2940 Type: Mannose Effect: Retains Water CAS No: 3458-28-4 Mf: C6h12o6 Soluble: Easily Soluble in Water, Slightly Soluble in Ethan Trademark: elite-indus Origin: Anhui D-Mannose
Good sweetener for diabetes, obesity, constipation and high cholesterol and so on have a good supporting role.
Description:
Mannose is a monosaccharose, the formula C6H12O6, white crystal or crystalline powder, sweet with bitter. Easily soluble in water, slightly soluble in ethanol. D-mannose form easily crystalline compounds with calcium chloride, and display a complex variable optical sffect. D-mannose can turn sour by yeast.
Function and Application:
1. Mannose can be used for additives of food and beverage. Rehabilitation od diabetes, obesity, constipation and high cholesterd and so on have a good supporting role.
2. Mannose has anti-inflammatory effect, can inhibit the inflammatory response during wound healing. In addition, mannose derivatives has anti-inflammatory effect of peritonitis and adjuvant arthritis.
3. Inhibition of tumor growth and prevent parasites, bactena, viruses and bactenal intections.
4. One of medicines component to improve sleep.
5. D-mannose maintain urinary tract health purposes in an effective way and will not interfere with blood sugar regulation.
Packing: 25kg /drum;
| Item | Specification |
| Appearance | White crystalline powder |
| Appearance of solution | Clear and colourless |
| Assay | >99.0% |
| Loss on drying | <0.5% |
| Heavy metals | ≤ 10ppm |
| Melting point | 126-134 |
| Specific rotation | + 14 -- +15 |
| Total placte count | ≤1000cfu/g |
| Yeasts and molds | ≤200cfu/g |
| E. coli | Negative |
| Salmonella | Negative |
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Product Categories : Food Additives > Food Sweeteners
