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High Quality Natural Yellow Maltodextrin with Good Price
Basic Info

Model No.:  Yellow Maltodextrin

Product Description Model NO.: Yellow Maltodextrin Nutritional Value: Nutritional Resource: Natural Mf: (C6h10o5)N Other Name: Water Soluble Dextrin, Malto Dextrin Smell: No Exceptional Smell Taste: Sweetness or Little Sweetness, No Other Taste Raw Material: All Kinds of Starch Specification: GMP HS Code: 2931 Type: Yellow Maltodextrin Effect: Thickening, Gelling, Reduce Sweetness and So on Einecs No.: 232-940-4 CAS No.: 9050-36-6 Appearance: Yellow Powder Model Number: 10-15/15-20/20-25 Moisture%: ≤6 Trademark: elite-indus Origin: Mainland China Yellow Maltodextrin
  Description of Maltodextrin:   Maltodextrin consists of D-glucose units connected in chains of variable length. The glucose units are primarily linked with α(1→4) glycosidic bonds. Maltodextrin is typically composed of a mixture of chains that vary from three to seventeen glucose units long.   Maltodextrins are classified by DE (dextrose equivalent) and have a DE between 3 to 25. The higher the DE value, the shorter the glucose chains, the higher the sweetness, the higher the solubility and the lower heat resistance. Above DE 20, the European Unions CN code calls it glucose syrup, at DE 10 or lower the customs CN code nomenclature classifies maltodextrins as dextrins.   Specification  of Maltodextrin:   We have DE value: 10-15/15-20/20-25  

Item

Specification

Appearance

White powder of with little yellow shadow has no fixed shape

Smell

It has special smell of Malt-dextrin and no exceptional smell

Taste

Sweetness or little sweetness, no other taste

Moisture%

≤6

PH(in 50% water solution)

4.5-6.5

Iodine reaction

No blue reaction

De-equivelent,%

15-20

Sulphated Ash%

≤0.6

 Solubility%

98%-100%

pathogenic Bacterium

not exist

Total plate count,cfu/g

≤1500

PB

≤0.5mg/kg

AS

≤0.5mg/kg

  Application  of Maltodextrin:   1. Confection: Improving the taste, tenacity and the structure of foods; Preventing recrystallization and extending shelf life. 2. Beverages: The beverages are scientifically prepared with Maltodextrin, which add flavor, soluble, consistent and delicious, and reduce sweet taste and cost. There are more advantages of these kinds of beverages than that of the traditional drinks and foods such as ice-cream, fast tea and coffee etc. 3. In fast foods: As a nice stuffing or carrier, it can be used in infant foods for improving their quality and heath care function. It is beneficial to children and infants. 4. In Paper Making Industries: Maltodextrin can be used in paper making industries as a bond materials because it has good fluidity and strong cohesion-tension. The quality, structure and shape of the paper can be improved. 5. In Chemical and pharmaceutical Industries: Maltodextrin can be used in cosmetic that may have more effect to protect skin with more luster and elasticity. In Toothpaste prod action, it can be used as a substitute for CMC. The dispersivity and stability of pesticides will be increased. It is a good excipient and stuffing material in pharmacon making. 6. In dewatered vegetable: it can help the maintenance of the original color and luster, add some flavor. 7. More Application Fields: Maltodextrin is also widely used in other fields besides the foods industries.  
High Quality Natural Yellow Maltodextrin with Good Price
  Packing  of Maltodextrin:   25kg/bag; about 16 mts/20'gp
 
High Quality Natural Yellow Maltodextrin with Good Price
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High Quality Natural Yellow Maltodextrin with Good Price
 

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