Model NO.: food colorant Characteristic: Purely Natural Pigment Type: Colorant Specification: GMP HS Code: 3203 Resource: Natural Main Composition: Betanin Trademark: elite-indus Origin: Anhui Beetroot Red
Brief introduce: It is a purely natural pigment, Red Beet is a natural color made from the edible root of red beet through concentration, filtration, refining and sterilizing processes. Its main composition is Betanin. It is a purple-red liquid which is easily dissolved in water and water-alcohol solutions. It is a stable red purple color in acid and neutral, and is translated to yellow betaxanthin in alkaline. The color will not change or fade gradually due to oxidization. It is widely used in cool beverage, milk product, fruit prepared and other not heat foods.
Characteristic: Beetroot red pigment ranges from red-purple to deep-purple with a characteristic odor. This pigment is water-soluble and stable in acidic and neutral solutions. It becomes yellow in alkaline solutions. Beetroot red color is widely used for its bright tinct; The color will change and fade gradually due to oxidization.
Applications: It is widely used in cool beverages, milk products, fruit, prepared foods, and other foods, without heating. Active ingredient: The main ingredients are Betacyanines and Betaxanthines.
Usage: It should be first dissolved in cold water. The maximum dosage in flavored yoghurt is 0.8g/kg. Precaution: This pigment is water soluble and stable in acidic and neutral solutions, and becomes yellow in alkaline solutions.
Package: Two polyethylene plastic bags inside, and paper barrel outside, or packed according to customers' request. Storage: Store in a cool and dry place. Keep away from strong light and heat. Contact us if you need more details on Beetroot Red. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Natural Beetroot Red、Beetroot Red Colour. If these products fail to match your need, please contact us and we would like to provide relevant information.